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Awa, Ava, and Other Kava Names: Get the Scoop!

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Kava, kava kava, kava root, kava pepper. In the United States, these are the names most commonly associated with piper methysticum, the plant known for its amazing relaxation effects when consumed. But did you know there are other kava names that are just as, if not more, popular than the name “kava?” Below, we’re going to explore the origins of the name “kava” and other names given to this special plant.

Origins of the Name Kava

Piper mesthysticum is the genus name of kava, which is one of the many members of the Pepper family. Kava is the Tongan name for Piper methysticum and is the name most are familiar with in western culture. Derived from the Tongan and Marquesan languages, kava literally means “bitter”, reflecting the plant’s naturally sharp, earthy taste. In other languages, kava translates to “intoxicating pepper” due to its variety of kava effects. Every island in the Pacific Islands has a different name for kava and grows different varieties than other islands.

Other Kava Names (by Region)

Fiji

Native to Fiji, kava grown on this beautiful island is one-of-a-kind in both its names and relaxation effects. One of the more common names for kava in Fiji is yaqona, which includes different variations on the spelling. Casually, kava is also called grog. Grog is served frequently in social settings in Fiji in a coconut cup called a bilo. The island’s rich, volcanic soil lends to the unique flavor and quality of Fijian kava, which is known for its robust calming effects.

Names for Kava in Fiji
Our Fijian Kavas

Samoa

Samoan kava is very special not only for its unique name but because of its scarcity. Kava, or ‘ava, is grown in very small quantities on Samoa and has limited varieties. It can be very tricky to access commercially, which is why we’re grateful that we’ve been able to source fresh Samoa ‘ava from the island for the kava community to enjoy.

Samoan Names for Kava
Our Samoan Kavas

Tonga

As we said earlier, kava is largely a Tongan name and is the one Westerners are most familiar with. Kava harvested on Tonga is completely unique in the taste and relaxation effects it provides, which is why it is very popular in the kava community. For centuries, Tongans have sipped on kava for cultural ceremonies, medicinal purposes, and community bonding for centuries. As part of a traditional Tongan kava ceremony, kava root was cut into small pieces, chewed, and then spit into a kava bowl known as a kumete.

Tongan Names for Kava
Our Tongan Kavas

Vanuatu

Vanuatu is the ancestral home of kava, known on the island as malok or malogu. There are over 80 varieties of kava grown across the rich landscape of Vanuatu. Vanuatu kava is often served in kava bars known as nakamals. In fact, Borogu malok is considered the “OG” or original kava, so it’s one of the most commonly served kavas in nakamals.

Vanuatu Names for Kava
Our Vanuatu Kavas

Hawaii

Kosrae

New Guinea

Pohnpei

Try Kava the Island Way

Now that you’ve learned the other kava names, it’s time to reward yourself with a bilo of your favorite variety. Whether you’re craving the upbeat effects of Pouni Ono kava or want to sink back and unwind with some Borongoru molok, we can meet all of your relaxation needs. Shop our range of 100% Noble kava products today and start relaxing the island way!

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